Enjoy liver without the prep and treat yourself to our take on this tasty classic. This recipe combines beef liver and beef from 100% grass-fed cows, sea salt, cracked pepper, onion, celery and garlic powder resulting in a flavorful snack without the intimidating preparation or taste that often accompanies organ meat.
10 grams of protein per serving
2 grams of carbs
Less than 1 gram of sugar
100% Grass-Fed Beef
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