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Spicy Beef Stew with Butternut Squash

  This hearty beef stew features EPIC’s flavorful jalapeño beef bone broth, which melts the beef to perfection with a...

You Don't Need Valentine's Day to Appreciate Your Lover

We all know that Valentine’s day is a big marketing scheme that, year and year again, succeeds at getting Americans t...

Meatcast – Episode 49

  Meatcasters! This week we talk to former Google exec Tom Chi about how he went from working on virtual reality gl...

Reflections from the First Bison Harvest at Roam Ranch

This is an account from EPIC COO/CFO Robby Sansom. Learn more about Roam Ranch and its relationship to EPIC here.  T...

Regeneration Beyond Ranching

EPIC has been focused on meat production and consumption for many reasons. For one, our co-founders found that transi...

Meatcast – Episode 48

Meatcasters!   This week we’ve got the most decorated team athlete in CrossFit Games history (and garbage disposal c...

Pros and Cons of Tracking Macros

Most health and fitness enthusiasts have come across the practice of macro tracking at one point or another. When emb...

Meatcast – Episode 47

Meatcasters! This week we’ve have the New York Times bestselling author Nina Teicholz talking about her book, The B...

How to Stick With Your 2019 Goals

A new year brings a lot of desire to make big changes. Oftentimes, we start strong only to find ourselves giving up o...

Learnings From a Novice Hunter - Part I

My legs were shaking so hard that I temporarily forgot why I was in the middle of the woods holding a gun. What was I...

Whole30 Duck Fat Roasted Chicken

If you’re gearing up for a #JanuaryWhole30, it’s a great time to focus on simple, nourishing recipes that make for e...

Meatcast - Episode 46

Meatcasters!   This week, we try something new! We go behind the scenes at EPIC to show you what happens when we don...