Skip to content
Duck Fat Gravy

Duck Fat Gravy

Need a quick and easy gravy for a holiday bird? We've got you covered. A delicious option with no drippings needed!

Homemade Chicken Fat Gravy being poured on a plate of turkey, stuffing and green beans.

Chicken Fat Gravy

Ingredients:

  • 2 tablespoons EPIC Duck Fat
  • 2 tablespoons flour
  • 1 cup EPIC Chicken Broth
  • Cracked Pepper

Directions:

In a saucepan, melt down the duck fat. Slowly add the flour while stirring constantly with a wooden spoon or whisk. Stir for a few minutes until a roux forms that puffs slightly. Then slowly add the broth while continuing to stir. If the gravy is too thick, add more broth. If the gravy is too thin after cooking for 10 minutes, add more flour. Once you are happy with the consistency of your gravy, season with pepper to taste, and enjoy! Store leftover gravy covered, in the refrigerator.

Epic's Chicken Bone Broth being poured into a stove top pan to make the Chicken Fat Gravy.

A white plate of turkey and chicken fat gravy, stuffing, and green beans on a wood table.

Recipe Credit: Liz Harroun, EPIC Senior Brand Associate

Older Post
Newer Post
Close (esc)

UPGRADE YOUR MEALS!

We are currently offering 25% off EPIC Animal Fats, Bone Broth, Pork Skins, and Topper Bits. Plus free shipping on any order over $20.00. The discount + free shipping are applied automatically at check-out.

SHOP NOW

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search